Liquid Capital Required: $200,000
Net Worth Required: $500,000
Marketing is 3% of Gross Sales
Royalties are 5% of Gross Sales
The complete ITEM #19 and associated notes and details can be found in BMPP's latest Franchise Disclosure Document (FDD), which will be presented to you during our franchise recruitment process.
There are 17 BMPP units open & operating throughout the L.A. County area
Estimates range from a low of $370,500 to a high of $744,000.
Available markets include Orange, San Diego, Riverside, San Bernardino, Ventura, Santa Barbara and Los Angeles Counties
Once you become an approved franchisee, it will take between 6-12 months to open a new restaurant.
BMPP does not currently offer financing, but we will refer you to a third party lender upon request.